Wednesday, September 29, 2004

The Swedish phrase for the day is chokladbrulé med hallon. It means chocolate crème brûlée with raspberries.

Before she left for the Gothenburg Book Fair last week, our former neighbor, L., the chef, sent over a copy of her cookbook. Complete with recipes for, among other things, chocolate crème brûlée with raspberries, plus dangerously enticing photos and a nice inscription to us, (we even merited a mention in the credits).

Sadly, as we are no longer neighbors, our days of being recipe guinea pigs are over as there don't seem to be any chefs living in the apartment building on Odenplan.

- by Francis S.

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